YooJe

I am looking for an old cookbook (1950s?). My mom used it when she was a girl. The front and back cover are now gone as well as the first and last few pages. The ingredients for recipes are listed in red, instructions in black. This seems like a unique feature. There were about 600 pages and I assume it was a soft cover since it was torn off. Any way to find the title of this book so I can search E-bay? She would be so shocked to get a copy that is not all torn and tattered. [Read More..]

A raw cookbook can be your best guide to making healthy vegan food quickly. When it comes to living on vegan food it will be wise to take it slow and easy while you see what works and what does not work in your case. A raw food cookbook can be your guide into helping you understand how to make such food but also just how rewarding it is to live on it.For the uninitiated, a vegan diet is completely comprised of food that is not cooked so that its original nutrients and nourishment is maintained. You should also know the difference between vegetarian food and vegan food; the former is a diet and allows for animal based food products such as milk and honey, however the latter is a way of life and does not allow any animal based foods. A raw food cookbook will have a lot of [Read More..]

Copycat recipes cookbooks are full of famous restaurant recipes, containing thousands and thousands of recipes from hundreds of restaurants around the United States, from fast food to high class diners. The recipes are carefully prepped by chefs that have been cooking for years. But I learned myself that it is actually not that hard to do when you have step by step instructions and the exact ingredients needed!One of my favorite things to do is to cook up one of my boyfriends favorite restaurant dishes from the comfort of my own home. He has no idea how I do it, and I will never tell him my secret that there is actually a cookbook with all of these recipes, I will just let him keep thinking that I am a great cook! It is also surprising how much cheaper it is to cook very pricy restaurant dishes from your own [Read More..]