There are a great number of books that claim to be the Best Grilling Cookbook but there are only a few that are worth reading. The Best Grilling Cookbook should not only include recipes and cooking techniques; it should be a complete and in-depth guide to the art of grilling. Read on for the five grilling books that deserve to earn the title, The Best Grilling Cookbook:1. The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue by Christopher Schlesinger and John WilloughbyThis book by chef Christopher Schlesinger and journalist John Willoughby is one of the best references for grilling. The authors are very clear on the distinctions between grilling and barbecue and they even describe the differences between the grilling and barbecue styles of most states in America. There are chapters upon chapters of recipes, cooking techniques, detailed instructions, and useful information. Pick up this book for the best
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